Dive into the Aromatic World of March's Coffee of the Month: Fresh Baked Pie by Caffeine and Kilos

Dive into the Aromatic World of March's Coffee of the Month: Fresh Baked Pie by Caffeine and Kilos

Dive into the Aromatic World of March's Coffee of the Month: Fresh Baked Pie by Caffeine and Kilos

Welcome to a journey that will whisk your senses away to the corners of the globe with just a sip. March has brought us an exceptional treasure from Caffeine and Kilos, aptly named "Fresh Baked Pie." This isn't just any coffee; it's a masterful blend of four distinct beans, each with its own unique story, hailing from the lush landscapes of Peru, Brazil, Costa Rica, and India. The meticulous selection and harmonious combination of these beans create a cup that's not just to be consumed, but to be experienced. Let's dive into what makes Fresh Baked Pie a must-try coffee of the month.

The Global Symphony of Beans

The Peruvian Charm:  Pereales Huancaruna

Our journey begins in the scenic San Ignacio region of Peru, where the Pereales Huancaruna cooperative stands. This cooperative is a formidable alliance of 200 small farmers, who pour their heart and soul into every bean. The beans are treated with the utmost care, fully washed and sun-dried, ensuring a clean, rich flavor profile that serves as the backbone of the Fresh Baked Pie blend.

The Brazilian Touch: Dutra Family Farm

Next, we traverse to the Dutra family farm in the Minas Gerais region of Brazil. Here, the coffee is processed using the pulp natural method before being sun-dried. This process adds a layer of depth and sweetness to the beans, enriching the blend with notes reminiscent of the warm, welcoming spirit of Brazil.

The Costa Rican Promise:  Hacienda La Amistad

From the heart of Costa Rica, the Hacienda La Amistad farm introduces beans nurtured with a commitment to environmental and forest conservation. The third-generation farmers behind these beans utilize a washed and sun-dried process, contributing a bright and vibrant acidity to the blend, akin to the lively biodiversity of their land.

The Indian Essence: Wayanad Social Service Society

Lastly, the journey takes us to the Ghats mountains of India, where over 8,000 very small farms have united to form the Wayanad Social Service Society cooperative. Their beans are processed naturally and sun-dried, infusing the blend with an exotic, spicy undertone that rounds out the flavor profile, leaving an unforgettable impression.

A Taste of Adventure

Tasting the Fresh Baked Pie blend is akin to embarking on a global expedition. Each sip offers whispers of the diverse climates, traditions, and passions that have shaped these beans. The blend boasts a complex profile, with hints of sweetness, acidity, and a rich body that melds together into a harmonious cup that's both comforting and exhilarating.The name "Fresh Baked Pie" is no mere whimsy; it encapsulates the warmth, the spice, and the homely sweetness that this coffee promises to deliver. It's a reminder of the simple pleasures in life, like the aroma of a pie fresh out of the oven, inviting and full of promise.

Why You Need to Try It

Choosing the Fresh Baked Pie blend from Caffeine and Kilos is more than just selecting a coffee; it's choosing an experience. It's a celebration of the diversity and richness of the coffee world, brought together in a blend that captivates the palate and the imagination. Whether you're a seasoned coffee lover or someone looking to broaden their coffee horizons, Fresh Baked Pie offers something unique and memorable.So, why wait? Dive into the aromatic world of Fresh Baked Pie and let your senses embark on a journey that spans continents. From the first sip to the last, this coffee is not just a beverage; it's a moment to be savored, a journey to be taken, and a story to be told. Join us in celebrating March's Coffee of the Month, and discover why Fresh Baked Pie by Caffeine and Kilos is the adventure your cup has been waiting for.


1. What makes Fresh Baked Pie blend unique?   - Fresh Baked Pie is unique due to its blend of beans from Peru, Brazil, Costa Rica, and India, each contributing distinct flavors and processed using different methods to create a harmonious and complex flavor profile.2. How is the Fresh Baked Pie blend processed?   - The blend includes beans that are fully washed and sun-dried (Peru and Costa Rica), pulp natural sun-dried (Brazil), and natural sun-dried (India), ensuring a rich and diverse flavor spectrum.3. Can Fresh Baked Pie be used for espresso?   - Absolutely! The robust and versatile profile of Fresh Baked Pie makes it an excellent choice for espresso, bringing out the deep flavors and aromatic nuances.4. Is the Fresh Baked Pie blend environmentally friendly?   - Yes, the blend includes beans from farms committed to environmental conservation, like the Hacienda La Amistad in Costa Rica, emphasizing sustainable coffee farming practices.5. Where can I purchase the Fresh Baked Pie blend?   - The Fresh Baked Pie blend can be purchased directly from Caffeine and Kilos through their website, offering coffee enthusiasts an easy way to bring this unique blend into their homes.